Garang Asem

Recipes How to Make Garang Asem Without Santan - One of Indonesia's distinctive culinary offerings is better known in the area of ​​Java such as Pekalongan, holy and solo. Manufacturing process was different, can wear without coconut milk or coconut milk. If you do not want to consume milk because of their fat content contained dalammnya, so this time resepmasakankhas will share recipes How to Make Garang Asem Without Santan delicious and the manufacturing process is simple ... because without the use banana leaves. Curious want to know how to do? Let's refer to the recipe below.

Recipes How to Make Garang Asem Without Santan and Banana Leaves

Garang Asem Without Prescription Santan
Garang Asem Without Making Materials Santan:

1 kg of chicken (cut to taste and then washing them clean)
Garlic (sliced ​​tipis2)
onion (sliced ​​tipis2)
citronella
Laos
Ginger
Lime leaves
Bay leaf
Green tomato or vegetable Belimbing
Cayenne pepper intact and green peppers (cut round)
Salt

Fine material (puree):
Garlic
red onion
1/2 grain Pecan

How to Make Coconut Milk Without Garang Asem:
The first step, Marinate chicken (which was already in pieces - pieces) with spices, then let stand for a moment for approximately 20 minutes.
Furthermore, Saute onion along with garlic (which has been thinly sliced), bay leaves, lemongrass, ginger, galangal, salt, lime leaves and chicken had previously been in the coat with the spices until it changes color. Then let the water until the chicken is cooked and becomes tender. Then add the green tomato / vegetable leatherback, green chili and cayenne pepper intact. Then boil after boiling .. then turn off the flame. Done.
Now that's a quick review on how to make a fierce tamarind recipes without coconut milk that is easy and practical to manufacture.